Groats are a food product made up of whole or broken grains of various crops. Groats are produced mainly from cereals (millet, buckwheat, rice, corn), other cereals (barley, oats, wheat, daguus, rarer) and legumes (peas, lentils). Flakes (oats, corn), expanded grain (rice, wheat), artificial sago and others are also considered as cereals.
More than 12 years of successful export of cereals, extensive experience with large firms!
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